Cannabis Infused Mango Tajin Popsicles

Disclaimer: This post may contain affiliate links where I may earn commission from qualifying purchases.

I'm excited to share a delightful and refreshing treat that takes inspiration from my unforgettable journey to Mexico City. Combining two of my greatest culinary passions—Tajin sprinkled on any fruit and the joy of infused popsicles—I present to you the mouthwatering Cannabis-Infused Mango Tajin Popsicles. 

As summer's warmth envelopes us, these treats are a perfect go-to snack, not only for indulging in a deliciously unique flavour but also for savouring the good times with friends at barbecues or laid-back summer patio gatherings. For all my mango lovers, don’t forget to check out my cannabis infused pina colada popsicles recipe here.


Ingredients preferences and substitutions

  • Instead of mango, you could also use pineapple or any other tropical fruit.

  • You can even combine multiple fruits together.

  • If you want to use cannabis oil, you can make this popsicle recipe which contains fat bind to your popsicles.


Discounts for Cannabis Infusion Devices


Tips for Success

  • Get these popsicle molds from Amazon

  • Be patient with the popsicles, if you can let them solidify for an entire day

Cannabis Infused Mango Tajin Popsicles

Cannabis Infused Mango Tajin Popsicles

Yield: 10
Author: Anna The Cannabinista
Try our cannabis-infused Mango Tajin Popsicles, a tropical delight inspired by Mexico! Frozen mango meets Tajin seasoning for a spicy kick, while natural maple syrup sweetens the experience.

Ingredients

  • 500 grams of frozen mangos
  • 2 cups water
  • 2-4 tbsps tajin
  • 4 tbsps maple syrup or sweetener of choice
  • Dissolvable cannabis powder per popsicle

Instructions

  1. Using a high-speed blender, combine frozen mangos, water, and sweetener of choice and blend until smooth. Add more water if you are having trouble blending.
  2. Once the mangos turn into a smoothie-like consistency, remove from the blender and add tajin and mix well.
  3. Distribute the mango smoothie into the popsicle molds and add an even amount of dissolvable cannabis powder into each individual mold.
  4. Add wooden sticks to each popsicle and place the entire mold into the freezer.
  5. Freeze for a minimum of 4-6 hours or until the popsicle is fully solidified.

Nutrition Facts

Calories

52

Fat

0 g

Sat. Fat

0 g

Carbs

13 g

Fiber

1 g

Net carbs

12 g

Sugar

12 g

Protein

0 g

Sodium

4 mg

Cholesterol

0 mg

Nutritional information will depend on the ingredients and portions that you use.

mango, popsicles, tajin, summer snack, fruits
dessert, snack, dairy free
Did you make this recipe?
Tag @cannabinista.co on instagram and hashtag it #cannabinistarecipes

Cannabinista's Guide to Cannabis Infusions
Sale Price:US$19.99 Original Price:US$24.20

Learn how to make decarb and infuse the special herb in the comfort of your own home! In this 30 page digital guide, Cannabinista breaks down the science of decarboxylation, how to calculate the potency of your homemade infusions, and provides step-by-step guide on how to infuse olive oil, butter, and coconut oil with the traditional oven and stove method, or with modern devices like the LEVO.

After learning the basics to infusing at home, take those learnings and make Cannabinista’s top recipes - canna powder, infused chili oil, infused coffee, and even topicals like a canna muscle cream!

For a limited time only, all purchasers will be entered to win a brand new LEVO C ($299 USD value)! This is an offer you definitely don’t want to miss. So what are you waiting for? Join me on an elevated cannabis infusion journey today!

Add To Cart
Previous
Previous

Cannabis Infused Spicy Mango Passionfruit Margarita

Next
Next

Cannabis Infused Iced Strawberry Matcha Latte