Yield: 16 protein balls | Time: 15 minutes

Ingredients

• 1/2 cup almond flour

• 1/4 cup hemp seeds

• 1/4 cup cacao power

• 3/4 cup maple syrup

• 1/2 cup almond butter

• 1 tsp vanilla extract

• 1/4 cup cannabis infused coconut oil (CBD or THC oil in MCT carrier also works)

• 1/2 cup unsweetened coconut flakes

• 1 cup stevia sweetened chocolate chips

Instructions

1. Combine all the ingredients together except for the coconut flakes and mix well.

2. Roll the dough into small golf balls.

3. Roll the balls onto the coconut flakes to coat it.

4. Keep fresh in a glass airtight container. Store on your counter or in the fridge.