Cannabis Infused Tiramisu Crepes
Disclaimer: This post may contain affiliate links where I may earn commission from qualifying purchases.
WHY YOU’LL LOVE THIS RECIPE
Grain free, gluten free, dairy free and sugar free dessert recipe
Satisfy your tiramisu cravings with this delicious dairy free substitute
Beautiful, layered dessert that looks as good as it tastes!
OTHER CANNABIS DESSERT RECIPES
INGREDIENTS (+sUBSTITUTIONS)
Eggs: For a vegan option, substitute for flax eggs.
Dairy Free Milk: Choose any dairy free milk that you like. I personally like to use almond milk, oat milk, coconut milk when it comes to making desserts.
Tapioca Flour: I only make my crepes with tapioca flour because this ingredient is grain and gluten free. Tapioca gives a lovely bouncy chewy crepe texture.
Instant Espresso Powder: If you don’t have espresso powder, you can use regular coffee powder.
Vanilla Extract: Must have ingredient! This is going to round out the flavour of your crepes.
Dairy Free Yogurt or Coconut Cream: I personally used dairy free yogurt for this recipe but I would definitely try making it with coconut cream as well. Both ingredients have similar texture and taste (depending on the type of yogurt you get). This will be the main ingredient that binds with the cannabis oil.
Monkfruit Sweetener: Substitute for any granulated sugar like cane sugar or stevia. I like to use monkfruit because its sugar free and won’t spike my blood sugar.
Cannabis infused MCT oil: MCT oil is generally flavourless which is going to be what you want for this dish. You don’t want your cannabis oil to have much herby taste in this dessert as you’ll want the espresso and chocolate flavours to dominate.
Cacao Powder: I like to use cacao powder because it’s a less processed version of cocoa powder, so you get more of the nutrients and antioxidant benefits. Substitute for cocoa powder or any other chocolate powder.
TIPS & TRICKS FOR SUCCESS
I recommend using a wired cooling rack for laying out your crepes after each one finishes cooking. This will prevent your crepes from having “sweating out” any additional moisture as you don’t want your crepe stacks to get soggy.
Using a high quality non-stick pan like this one from All-Clad is going to be the key to making perfect crepes. With these pans, I don’t have to add any cooking oil to make the crepes, and it doesn’t leave a mess all over the pan!
TOOLS YOU’LL NEED
SHOP THE TOOLS & INGREDIENTS
Shop my Amazon Storefront for all my favourite kitchen appliances, ingredients, and cannabis infusion tools!
wANT DISCOUNTS FOR CANNABIS KITCHEN TECH?
Use code “CANNABINISTA” for $30 off the Ardent all-in-one cannabis kitchen device
Use code “CANNABINISTATEN” for 10% off the LEVO oil infusion machine
Use code “CANNABINISTA” for $25 off the tCheck cannabis potency tester
Cannabis Infused Tiramisu Crepes
Ingredients
- 4 large eggs
- 4 tbsps dairy free milk
- 2 tsps vanilla extract
- 1 cup tapioca flour
- 2 tbsps espresso powder
- 4 tbsps monkfruit sweetener
- 1 cup dairy free yogurt or coconut cream
- 4 tbsps monkfruit sweetener
- 2 tsps cannabis infused MCT oil
- 2 tbsps cacao powder
Instructions
- In a large mixing bowl, combine the ingredients for the crepes together. Mix well until the batter has no clumps.
- Heat up a non-stick pan to low-medium heat.
- Pour 3-4 tbsps of crepe batter into the pan and cook the crepe until both sides are done. When a crepe is finished cooking, lay it flat on a wired cooling rack.
- Repeat Step 3 until all the batter is finished.
- In a small bowl, combine the ingredients for the filling together. Mix well.
- On a plate, Layer the crepes on top of one another, while spreading a thin layer of filling on every crepe.
- When all the layers are finished, dust caco powder on top.
Nutrition Facts
Calories
557Fat
38Sat. Fat
30Carbs
46Fiber
3Net carbs
43Sugar
1Protein
13Sodium
110Cholesterol
248Nutritional information will depend on the ingredients and portions that you use.
Learn how to make decarb and infuse the special herb in the comfort of your own home! In this 30 page digital guide, Cannabinista breaks down the science of decarboxylation, how to calculate the potency of your homemade infusions, and provides step-by-step guide on how to infuse olive oil, butter, and coconut oil with the traditional oven and stove method, or with modern devices like the LEVO.
After learning the basics to infusing at home, take those learnings and make Cannabinista’s top recipes - canna powder, infused chili oil, infused coffee, and even topicals like a canna muscle cream!
For a limited time only, all purchasers will be entered to win a brand new LEVO C ($299 USD value)! This is an offer you definitely don’t want to miss. So what are you waiting for? Join me on an elevated cannabis infusion journey today!
Hello! I’m Anna and I’m a cannabis recipe developer and digital content creator with a huge passion for food and the plant.
I love creating healthy and delicious cannabis infused recipes as I believe it’s a great way to consume the plant. I’m very lucky to be living in a country like Canada, where cannabis is legalized recreationally and medically.
Outside of making yummy recipes, I’m an advocate and educator for the plant, working to end stigmas. I believe that just because you consume the plant, it does not define who you are or your success as an individual. Cannabis consumers come from all walks of life, and their choice for consumption should be respected.
MORE INFUSED RECIPES YOU’LL LOVE
CANNABIS EDUCATION ARTICLES
